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Easiest Way to Prepare Delicious Chicken curry idli

Chicken curry idli. Recipe for Madras Chicken Curry with coconut. Easy and simple recipe with step by step pictures. Madras Chicken Curry / Tamilnadu style Madras Kari Kuzhambu and idli is my all time favorite breakfast dish.

Chicken curry idli Chicken curry idli When you make chicken gravy and idli why don't you mix both and make this wonderful dish. Hi foodies in this video I am eating hot Idly with Chicken Curry along with Coconut Chutney Red Chili Chutney Onion Cucumber Carrot Mango Juice Rasam This is a homemade dish, eating hot Idli with. It includes chutney varieties, sambar recipes, veg curries / kurma and non veg curries. You can have Chicken curry idli using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken curry idli

  1. Prepare 4 of idli.
  2. It's 1/4 tsp of mustard seeds.
  3. Prepare 1 of onion.
  4. You need 1 of tomato.
  5. It's 1 of green chilly.
  6. It's 1/4 tsp of pepper powder.
  7. It's 1/4 tsp of turmeric powder.
  8. You need 1/4 tsp of cumin powder.
  9. You need 3/4 cup of chicken gravy with some chicken pieces.
  10. You need 1 tbsp of oil.
  11. You need of Salt if required.

Chutney recipes are all simple and easy to prepare. Idli and Chicken Kuzhambu always make a perfect combo!!! This chicken kuzhambu is prepared specially to have with Idli. Give a try to this Chicken Kuzhambu and hot steaming Idli combo once and you will surely fall for it.

Chicken curry idli step by step

  1. Cut idlis into small pieces.
  2. Heat a pan with oil. Add mustard seeds and let it splutter..
  3. Add onion and sauté well. Add tomato and sauté until it becomes soft..
  4. Add cumin powder, pepper powder, turmeric powder and idli pieces..
  5. Stir it and add chicken gravy and chicken pieces. Add salt if it is required.
  6. Stir it and leave it in low flame for 10 mins.
  7. Serve hot..

Easy and tasty Chicken Curry Recipe. It goes well with Rice, Idli,Dosa,Chapathi,Poori, Parotta, Appam& Idiyappam. I hope you will try it and like it. In fact, it is fair to say that idli and thosai have grained culture status throughout the world now. Idli or idly (pronunciation (help · info)) (/ ɪ d l iː /) are a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in southern India and among Tamils in Sri Lanka.