Recipe: Tasty Pancakes
Pancakes. Make delicious, fluffy pancakes from scratch. A pancake (or hotcake, griddlecake, or flapjack, not to be confused with oat bar flapjacks) is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs. The Perfect Homemade Pancake Recipe is easy to make with ingredients you probably already have on hand.
American pancakes are normally served at breakfast. The pancakes aren't too sweet and are lightly scented with vanilla. They are delicious AND they are Baking Powder: Baking powder makes them light and fluffy. You can have Pancakes using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pancakes
- You need 4 cups of Flour.
- Prepare 3 cups of Milk.
- It's 3 pieces of Eggs.
- It's 1 tsp of Baking Powder.
- It's to taste of Sugar.
- It's 50 gr of Butter (melted).
- It's 1 tsp of Vanilla extract.
- You need of Vegetable oil (I used coconut oil) for frying.
If you'd like to make pancakes without. How do I make flat pancakes? For thinner pancakes, add more milk to the batter little by little until Can I make pancakes without eggs? Pancakes are a traditional breakfast treat that are easy to make.
Pancakes step by step
- Flour, milk, eggs, baking powder, sugar, butter, mix well. (It is more convenient to beat everything with a mixer so that there are no lumps)..
- Add the vanilla extract mix gently..
- (if the dough is liquid, add more flour).
- Fry in a heated frying pan so that the pancake starts to rise, until golden brown (about 1-2 minutes on each side).
Once you get the basic recipe down, you can start experimenting and putting your own spin on these breakfast-time favorites. No flipping pancakes is required with this baked pancakes recipe! I love that I can throw these in the This is much easier than the traditional pancakes recipe where you have to stay in the kitchen.