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Beranda / gratin / pizza

Easiest Way to Prepare Delicious Eggplant Gratin

Eggplant Gratin. In a large bowl, toss together the eggplant rounds, tomatoes, lemon zest, thyme, garlic, and ¼ cup of olive oil. Spread the cooked onions and bell peppers in an even layer at the bottom of the gratin dish. One of the BEST Eggplant recipes ever is right here!

Eggplant Gratin It's a recipe you'll be making over and over again! Brush both sides of eggplant slices with oil. Place on an ungreased baking sheet. You can have Eggplant Gratin using 5 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Eggplant Gratin

  1. You need 1 of big eggplant.
  2. You need 1 of tomato.
  3. Prepare 100 g of mozzarella cheese.
  4. You need 1 of basil branch.
  5. Prepare of salt and black pepper.

Spoon a layer of sauce over the eggplant and sprinkle with basil and Parmesan. A delicious eggplant gratin where eggplant is stuffed with tomatoes and bell peppers and baked in a creamy cheese sauce with feta and herbs. Low Carb Eggplant Parmesan (Eggplant Gratin), is a tasty casserole loaded with fresh eggplant, melted cheese, garlic, herbs, and marinara sauce. An easy to make baked casserole with the flavors of Southern France and Italy.

Eggplant Gratin step by step

  1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness.
  2. Cut and separate the other ingredients.
  3. Spread some tomato, eggplant and basil in a tart pan.
  4. Add some of the cheese.
  5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish.
  6. Add at the end more cheese, salt and ground pepper.
  7. Bake in oven until the surface is golden.
  8. Serve immediately.

It doesn't matter whether you call it eggplant parmesan or eggplant gratin!. This is a delicious dish that is low carb, keto-friendly, and has no added sugar. In an oven proof dish, mix eggplants, garlic and half oil, half salt and half pepper (I mixed everything in a large bowl). Lay out the eggplant slices in one layer in a baking dish (I used a large baking pan and I made half recipe). See great recipes for Brad's eggplant au gratin, Eggplant Gratin too!