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Beranda / beef stew / meat / spicy / stew

Recipe: Perfect Spicy Beef Stew

Spicy Beef Stew. Bo Kho is a spicy and flavorful Vietnamese beef stew that makes for a pretty epic bowl of noodle soup when you've maybe had your fill of pho or are looking for something a little different. The Best Beef Stew Recipe: Hearty delicious stew to enjoy during the colder months. Make in the crockpot, instant pot or on the stovetop!

Spicy Beef Stew Mo's Spicy Beef Stew. this link is to an external site that may or may not meet accessibility guidelines. This zesty ground beef and vegetable soup is flavorful and fast to fix. Zighini (Spicy Beef Stew). by: Ali Slagle. You can have Spicy Beef Stew using 19 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Spicy Beef Stew

  1. You need 2 lbs of stew beef.
  2. It's 1 tbs of onion powder.
  3. It's 1 tbs of garlic powder.
  4. It's 1 of sazon packet.
  5. You need 1 tbs of adobo.
  6. Prepare 2 tbs of soy sauce.
  7. Prepare 1 of chicken bouillon cube.
  8. Prepare 1 tsp of oregano.
  9. Prepare 1/4 tsp of cumin.
  10. You need to taste of Red pepper flakes.
  11. It's 3 tbs of tomato paste.
  12. Prepare 1-2 tsp of light brown sugar.
  13. You need 3-4 c of water.
  14. It's 1 of med sweet potato peeled.
  15. It's 2-3 of small white potatoes, peeled.
  16. Prepare 2-3 of carrots, peeled.
  17. Prepare 1 of yellow onion.
  18. Prepare 1/4 of red pepper, chopped.
  19. You need of Olive oil.

While you could use beef chuck instead of the more-expensive, more-tender short ribs, one of the beauties of this stew is the softness of a bite, the beef. Here is an easy, frugal and mighty delicious spicy beef stew recipe. Hearty and fiery, this spicy beef stew recipe will warm you right up and keep you plenty satisfied. Plan ahead - like many stews, spicy beef stew takes awhile to make.

Spicy Beef Stew step by step

  1. Season beef with red pepper, onion powder, adobo, garlic powder, sazon, soy sauce, chicken bouillon cube, oregano & olive oil. Cover & let marinade 1-2 days..
  2. Heat a pot over medium heat with olive oil. Add beef & brown on each side. Once beef is browned on all sides, add 3-4 c water. (I recommend putting water into marinade bowl so you don't waste marinade).You want water to cover beef. Cover pot & let beef boil 1- 1 1/2 hrs until beef is tender. Check on it occasionally, if water dries up, add more water. Once beef is tender, cut potatoes, carrots & onion..
  3. Add regular potatoes & carrots. Stir, add more water if needed. Let beef & potatoes simmer for 10 minutes. Then add sweet potatoes & onions, stir. After 6 minutes, add red pepper flakes, stir again. Let boil 5 minutes..
  4. Add tomato paste & brown sugar, stir again. Let stew boil until reaching desired thickness. Serve over white rice or with bread..

Sichuan has more beef dishes than most other Chinese provinces, and their spicy beef stew is considered to be comfort food. Made with star anise, Sichuan peppercorns, and chili bean sauce. The Spicy Beef Stew recipe out of our category Stew! If your palate leans toward spicier recipes, add this beef stew to your collection. Perfect for weeknights, this one-dish meal simmers all day in the slow cooker and is ready when you get home.