How to Cook Yummy Cottage Pie

Cottage Pie. Classic, epic Cottage Pie made properly, with a luscious filling. Cottage Pie - comfort food central! This English classic has a deeply savoury beef mince filling smothered in gravy topped with creamy. "Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato.

Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with creamy mash. Cottage pie is actually older than shepherd's pie. You can cook Cottage Pie using 24 ingredients and 13 steps. Here is how you cook it.

Ingredients of Cottage Pie

1. It's of meat mixture.
2. Prepare 1 tbsp of butter.
3. Prepare 1 tbsp of olive oil, extra virgin.
4. It's 1 lb of ground beef.
5. It's 1 cup of onion, chopped.
6. You need 2 tbsp of garlic, minced.
7. It's 1 1/2 tbsp of dry rosemary.
8. It's of salt.
9. It's 1 tbsp of ground cumin.
10. It's 4 tsp of worcestershire sauce.
11. You need 1 tbsp of ketchup.
12. You need 1 tsp of cayenne pepper.
13. Prepare 1/3 cup of all-purpose flour.
14. It's 1 1/2 cup of beef broth.
15. Prepare 1 cup of frozen peas.
16. You need 1 cup of frozen carrots.
17. Prepare of potato topping.
18. You need 6 of medium purple potatoes.
19. It's 1 tbsp of butter.
20. You need 1/3 cup of heavy cream.
21. Prepare 1/2 cup of pepper jack cheese.
22. You need 1/2 cup of cheddar cheese.
23. It's 1 of egg, beaten.
24. You need of salt.

Potatoes were affordable ingredients that were. Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Cottage pie, a traditional British dish, is comforting and utterly delicious!

Cottage Pie instructions

1. Preheat oven to 375°F..
2. In a deep sauce pan add in butter and oil on medium heat..
3. Add in the onions, garlic, and beef, and saute for 10 minutes until beef is cooked through..
4. Add in flour and mix; the flour will absorb the extra moisture to create a gravy later..
5. Cook for another 3-4 minutes to cook off the flours raw edge and add in the below seasoning ingredients..
6. Add in broth, cook and stir until sauce has thicken (about 5 minutes)..
7. Stir in frozen veggies, and remove from heat..
8. Add meat and veggie filling into a baking dish... Be sure to flatten your meat mixture in the dish..
9. Meanwhile boil your potatoes until fork tender..
10. Then add in butter, heavy cream, cheese, seasoning, & egg yoke. Mash and mix well..
11. Using a large spoon, place dollops of potatoes over your meat filling, then using a fork, gently spread potatoes evenly across the meat filling. Doing it this way will help from pulling the meat up & mixing it into the potato crust..
12. Bake in oven for 30 minutes until the sides have brown..
13. Remove baking dish from oven and let cool for 10-15 minutes before serving..

This Cheesy Cottage Pie is chock-full of vegetables in a rich beef gravy, and topped with a layer of Finally, assemble the Cheesy Cottage Pie. Cottage pie is a combination of ground lamb or beef with mashed potatoes, topped with a bubbling layer of cheese is the perfect comfort food. Classic Cottage Pie Recipe photo by Taste of Home. There's nothing more comforting than coming home to a big helping of home-cooked cottage pie. In this cooking video The Wolfe Pit uses Gordon Ramsay's recipe to show you how to make Cottage Pie.

Berbagi :